Wednesday, March 14, 2012

Greetings From Mexico


For as long as I can remember, food has been a significant part of my life. When I was growing up, home-cooked meals were a mainstay in my house at least four times a week (although the takeout we sometimes ordered wasn't half bad either). My mother has always been infamous for hosting large dinner parties and family gatherings for holidays and special occasions, and in the last bunch of years I have become her "sous chef" in preparation for these big gatherings (so much to do, so little time).

More recently, I have been fine-tuning my own culinary skills and hosting parties of my own. I like to cook whenever I can and enjoy experimenting with new recipes, techniques and ingredients. I have absorbed many helpful hints working alongside my mother over the years, and the Food Network and the newly created Cooking Channel are common staples of our evening entertainment. In addition, I'm always excited to discover a new restaurant and sample its many delicacies. Whether a simple sandwich shop or the fanciest of French bistros, New York City certainly has no shortage of these palate-pleasing wonderlands. Overall, I think I can safely say I am comfortable with calling myself a "foodie".

The following recipe not only comes from the Food Network website (always a great source for gastronomic inspiration), but was perhaps the most difficult recipe I have tried to date. I have never been a fan of the "Tex-Mex" style of food, and this culinary concoction has turned me onto the authentic flavors of Mexico. Although very delicious, a word of advice: if you want to attempt to make this recipe, CLEAR YOUR DAY!!!

Yucatan Marinated Chicken Skewers with Peanut-Red Chile Mole Sauce  

Tuesday, March 13, 2012

Byzantium: The Lost Empire


When I first viewed this documentary series, I wasn't exactly awed (it took several tries to make it through all four episodes). The photography was not not very sophisticated (although I later realized that the 2007 label on the case was incorrect- the series actually dates from 1997- thus the photography was typical) and the host wasn't the most engaging. Eventually, however, I was watching it over and over again, taking in a fascinating period of history that, more often than not, gets insufficient coverage in most academic studies programs.

For those not familiar with the empire of Byzantium, let's just say that the "fall" of the Roman Empire was not nearly as cut-and-dry as most of us probably learned in school. Beginning with the establishment of Constantinople (modern-day Istanbul) in 330 C.E., the eastern half of the Roman Empire grew into one of the wealthiest and most powerful states in the world, far outstripping the western half, including Rome itself. When the last Roman emperor abdicated in the 5th century, the eastern empire endured for over a thousand more years, witnessing some of the most momentous events in European and Middle Eastern history and taking on a cultural identity all its own.

Filmed in locations on three continents, each episode of the series focuses on a different time segment of the Byzantine Empire, beginning with the founding of Constantinople and ending with the Turkish conquest of the city in 1453. One constant theme throughout all the episodes was the profound influence Byzantium exerted on other cultures- artistically, culturally, economically and, most of all, religiously. Mr. Romer acts as the tour guide/cultural informant to a multitude of historical sites, as well as providing mild comedy relief when necessary.

For anyone interested in exploring a culture that is sometimes described as "the new Rome", this series would be an excellent and extensive jumping-off point.       

Saturday, March 10, 2012

War Horse at Lincoln Center


Perhaps more than other major conflicts, World War I holds a unique place in history. It marked the first time heavy machinery had entered the field, and resulted in a greater loss of life than any conflict up to that time. European society was thrown into chaos, and nothing would ever be the same again. One fact about WWI, however, is not as widely known; this was the last time that cavalry was deployed as a major unit in armed combat. Recently adapted by Stephen Spielberg into a feature film, the production of War Horse now playing at Lincoln Center offers a unique and touching glimpse into this little known world of vanishing cavalry.


Upon seeing the performance, my feelings and reactions were somewhat mixed (as were those of the rest of my family). The storyline in-and-of-itself was not groundbreaking- the prized horse (and perhaps only friend) of a poor English farm boy is sold into the cavalry by his drunken, gambling father and sent to fight in France. The boy secretly enlists and faces many dangers to find his horse, and the two are reunited in the end. The most unique and memorable aspect of the production, however, was the effects. The horses were constructed essentially like mechanical costumes; an articulated framework covered with strips of cloth and leather and manned by 2 or 3 puppeteers. They were really the stars of the show, even more than the actors. There was also a massive computer screen set above the stage, which featured continuously changing digital images (fashioned to look like black and white drawings) relating to the time and place of the current scene.


There were also short musical pieces spaced throughout the performance, some of which were surprisingly good. While the storyline may not have been remarkable, the characters featured multi-layered personalities and displayed very genuine (if somewhat exaggerated) emotions. Overall, if you looked at the story from the personalities and life situations of the characters, you could easily understand their feelings as well as the reasons for their actions.

Seeing this performance has inspired me to view Spielberg's film to see how it stacks up. In any case, I would recommend anyone who can afford it to visit Lincoln Center and book a seat to this remarkable production.